Food recalls hit a record after FDA and CDC staff cuts
A wave of contaminated and glass-laced food is hitting US grocery shelves after deep cuts to federal food-safety staff — bad for shoppers, ranchers, and the Trump administration's health allies.
- The FDA has lost a fifth of its workforce and the CDC a quarter, including almost every scientist who tracked food parasites.
- Recalls and open investigations are at an all-time high, covering bagged salads, sprouts, mangoes, jalapenos, frozen berries, bread with metal bits, and fruit bars with glass in them.
- Catching problems only after people are already eating the food is the opposite of how inspection is supposed to work.
- Trump ordered more Brazilian beef imported to hold down prices after meeting a JBS owner who had donated to him; China rejected some of that beef over excess antibiotics, and Texas ranchers are furious.
- The fallout is splitting the MAHA movement from the administration, and AOC is courting those voters on chemicals and food safety — a move that looks more like a 2028 presidential play than a Senate run.
Outlook: Expect more recalls and louder demands to rehire inspectors, with food safety turning into a midterm issue in ranching states.