Hawaii's Filipino Food Week kicks off this weekend, good news for local restaurants and anyone who wants to eat their way through Filipino American History Month.

• Close to 19 restaurants across the islands, including spots at the Hilton Hawaiian Village and on Maui, are serving special dishes.
• This year's theme is Philippine vinegar, the sour backbone of dishes like adobo and kinilaw.
• Diners who post a photo of their meal with the event hashtag can win a round-trip ticket to the Philippines on Philippine Airlines.
• The week also marks 120 years since the first Filipino workers arrived in Hawaii, where a large share of residents now claim Filipino heritage.
• A concert at the state Capitol, cooking demonstrations, and flag-raising ceremonies across the islands round out the celebration.

Outlook: Events run through the week, with the main festivities centered on the Capitol grounds.