A small Japanese spot in Honolulu's Moiliili is drawing attention for serving imported Japanese food at prices that stay mostly under $20 — good news for anyone eating out on a budget.

• Minatoku Kitchen sits on King Street across from the Moiliili Longs, seating only about 25 people.
• The priciest item on the menu runs $22; most dishes and appetizers cost far less, some starting just over $5.
• Standouts include bluefin tuna sashimi flown in from Tokyo's Toyosu fish market for $18, a slow-cooked curry, layered pork katsu, and stewed hamburger steak served with rice from Niigata.
• Happy hour keeps everything under $7, with a $2 Asahi beer special running through the end of August.
• The kitchen is testing new items, including a sukiyaki spring roll not yet on the menu.

Outlook: Expect longer lines and takeout orders as word spreads, with weekend service running until midnight.