Central Oahu farm tour highlights Hawaii's food supply challenges
Hawaii's farmers are struggling with pests, research gaps, and thin margins, and the push is on for more federal money to help — good news for local growers if the funding follows.
- Congresswoman Jill Tokuda brought House Agriculture Committee leaders to central Oahu farms to make the case for more federal research dollars.
- Crops like taro, breadfruit, coffee, cacao, bananas, and papayas are treated as "specialty crops" in Washington, but they are staple food in Hawaii.
- Coffee growers are fighting the coffee berry borer beetle, a pest that damages the beans before harvest.
- Researchers are using DNA sequencing and tissue culture to keep plants disease-free, and testing a possible new crop for biodiesel.
- The bigger goal is food self-sufficiency, so the islands depend less on shipped-in food.
Outlook: Expect Tokuda to push for more federal farm research funding, with results depending on the next farm bill.